If you really like doughnuts you should definitely try this recipe and stay away from the supermarket or mass-produced doughnuts. Once you try these homemade doughnuts you will be in love with this recipe. And above all, you will never back to the supermarket to buy doughnuts!
To make this recipe we have two main advices for you. First, and most important, to get the best results you should use bread flour instead of all-purpose. Bread flour is similar to all-purpose flour except for higher protein content. The main difference is in the percentage of protein. Usually, bread flour contains about 12% protein by weight depending on the brand. And second, we like to use nonstick spray is this recipe, it makes all the work easier.
Are the Krispy Kreme doughnuts your favorites? If yes, you will certainly be amazed by this recipe!
Finally, if you want more great desserts, don’t forget to check our recipes!
27 g butter;
27 g vegetable oil;
265 g milk;
1 1/2 large egss, beaten,;
11 g active dry yeast;
470 g bread flour;
85 g granulated white sugar;
3 g kosher salt;
100 g granulated white sugar (opcional);
56 g good-quality dark chocolate (60% to 70%), coarsely chopped (opcional);
62 g heavy cream (opcional);
1 g tablespoon unsalted butter (opcional);
60 g Chopped Almonds (opcional);