Cookies are one of our favorite things to bake! We have already shared with you delicious cookie recipes, but there is always space for one more, this time Maman Chocolate Chip Cookie Recipe.
This is the cookie that put maman on the culinary map! Gooey on the inside, crisp on the outside, salty, crunchy, and sweet, these cookies even earned a spot on Oprah's Favorite Things list in 2017. If you are a fan of NY-style cookies you definitely need make to this cookie at home!
Note: If you do this recipe with chocolate baking wafers, what you should do, your cookies will have a much lighter color. In our photo, the cookies are a lot darker than intended because we used chopped chocolate instead of baking wafers.
310 g (11 ounces) dark chocolate baking wafers (such as Guittard)
225 g (2 sticks) unsalted butter, at room temperature
135 g (1 cup) raw unsalted macadamia nuts
56 g (1/2 cup) slice raw unsalted almonds
50 g (1/2 cup) raw unsalted walnut halves
298 g (1 3/4 cups) packed light brown sugar
326 g (2 1/4 cups) all-purpose flour
12 g (2 teaspoons) fine sea salt
2 large eggs