In this week's recipe, we are back with another sweet recipe, this time with a homemade Strawberry Jam Recipe.
There is no way to deny that strawberry jam is one of the most popular flavors of all time. The secret to this recipe is to source fresh and perfectly ripe or slightly underripe berries and process them for jam as soon as possible. This will ensure that your jam comes out beautiful and bright!
1.8 kg (4 lb) strawberries
120 g (½ cup) lemon juice
455 g (1 lb) white sugar